A Taste of the Jitney

Course number : CLFB-0115 ID : 161049

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Exploring how a few popular dishes were made at The Jitney, including the fan favorite quinoa salad! Materials fee $20.

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Class Details

1 Session(s)
Weekly - Thu

CEUs : 0.24

Notice

Please read: Participants must be 21 years old. Materials fee of $20 payable to instructor at class.

Tuition: $25.00

Materials Cost: $20.00

Registration Closes On
Thursday, September 10, 2026 @ 12:00 AM

Date(s)	Class Days	Times	Location	Instructor(s)	Instructional Method
9/10/2026 - 9/10/2026	Weekly - Thu	06:00 PM - 08:00 PM	Monticello, Jones County Regional Center Map, Room: 222	Katie Farrowe	ClassRoom