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Pasta from Scratch: Ravioli

ID : 96068   
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Learn the techniques you need to make fresh ravioli from scratch. We’ll make a sausage and cheese stuffing for the ravioli, as well as learn a great recipe for fresh tomato sauce.

Class Details

1 Sessions
Weekly - Thu

Location
NewBo City Market

Instructor
Donna Alberti 

CEUs : 0.24

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Tuition: 

$45.00


Registration Closes On
Thursday, May 31, 2018 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/31/2018 - 5/31/2018 Weekly - Thu 6:00 PM - 8:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Donna Alberti 

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