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KICK Camp: Farm to Table

ID : 96440   
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How do the vegetables on the grocery store shelves begin their journey to you? This camp will cover the basics of vegetable farming from seed to sale and how a small space can "produce" an impressive harvest. We will also create a quick and easy meal using some locally-sourced veggies. Ages 8-14.

Class Details

1 Sessions
Weekly - Wed

Location
NewBo City Market

Instructor
Jennifer Heine 

CEUs : 0.42

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Rated 0 stars by 0 Students

 

Notice

Please read:  Ages 8-14. While Kirkwood strives to bring awareness about food allergies, accommodations may not always be possible if prepared food uses a product that may trigger an allergic reaction. If you have concerns about food allergies, we suggest you consider an alternative to this camp to ensure that participant has a positive camp experience.

Tuition: 

$45.00


Registration Closes On
Wednesday, July 18, 2018 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/18/2018 - 7/18/2018 Weekly - Wed 12:30 PM - 4:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Jennifer Heine 

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