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Food and Fermentation Series

ID : 98073   
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This two-part series will cover various fermented foods and drinks, including kimchi, sauerkraut, and kombucha.  Learn everything you need to know to create these fermented favorites at home. Classes include Food and Fermentation: Home Brewed Kombucha and Food and Fermentation: Kimchi and Sauerkraut.

Class Details

4 Sessions
Weekly - Wed

NewBo City Market

Sandra Rosenberger 

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Please read:  Class not open for individual registration, please see the course series link to register for the whole series or call 319-398-1022.



View Series Information

Registration Closes On
Wednesday, June 20, 2018 @ 12:00 AM

Schedule Information

Skip dates: (No class on 07/04/2018)

Date(s) Class Days Times Location Instructor(s)
6/20/2018 - 7/18/2018 Weekly - Wed 6:00 PM - 7:30 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Sandra Rosenberger