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  Danish Kringle 

ID:146893
Kringle is a Danish breakfast pastry that has been made world famous by bakeries in Racine, Wisconsin. One particular bakery was responsible for the b ...  View More

Please read: Each attendee must wear closed-toed shoes ...More

Start date: 10/30/24

End date: 10/30/24

Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 10/30/2024, ending 10/30/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $79.00

Materials Cost: $0.00

Closed
 
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Champagne Ascot 

ID:146780
Learn to make this sophisticated celebration cake that features the effervescence of champagne. Add layers of strawberries and cover in your own choco ...  View More

Please read: Each attendee must wear closed-toed shoes ...More

Start date: 11/06/24

End date: 11/06/24

Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 11/6/2024, ending 11/6/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  191

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Bonjour! Embark on a culinary journey to the heart of France and immerse yourself in the art of crafting the perfect French baguette. In this hands-on ...  View More

Please read: Each attendee must wear closed-toed shoes ...More

Start date: 11/07/24

End date: 11/07/24

Schedule : Weekly - Thu 6:00 PM - 8:30 PM; starting 11/7/2024, ending 11/7/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Cinnamon Rolls 

ID:146774
Who doesn't love waking to the smell of delicious homemade cinnamon and pecan rolls? Join Chef Jules in learning to create her signature breakfast yea ...  View More

Please read: Each attendee must wear closed-toed shoes ...More

Start date: 11/13/24

End date: 11/13/24

Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 11/13/2024, ending 11/13/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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A good brulee is delicious... but a great brulee is unforgettable! Learn tips and secrets for making his classic custard dessert. Fire up your torch f ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 11/14/24

End date: 11/14/24

Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 11/14/2024, ending 11/14/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Roll up your sleeves and learn how to roll your own sushi, during this Asian inspired culinary experience. We will polish our knife skills by cutting ...  View More

Please read: Materials fee of $12 per student due at ...More

Start date: 11/20/24

End date: 11/20/24

Schedule : Weekly - Wed 5:30 PM - 8:00 PM; starting 11/20/2024, ending 11/20/2024

Location : Wellman, Mid-Prairie High School Location : 
  Wellman, Mid-Prairie High School.

Room :  Family & Consumer Sciences Culinary Lab

Instructor : Glenda Seward 

Tuition: $39.00

Materials Cost: $12.00

 
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New   Sourdough Bread 

ID:147043
Sourdough bread is one of the biggest trends right now. Learn to make this delicious bread from scratch and take away a starter for you to cherish as ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 12/04/24

End date: 12/04/24

Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 12/4/2024, ending 12/4/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  191

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Step into the enchanting world of holiday baking with our Christmas Cookies class. You'll learn the secrets to creating an array of delicious and beau ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 12/12/24

End date: 12/12/24

Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 12/12/2024, ending 12/12/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  191

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Holiday Candy 

ID:146778
Holidays are the perfect time to make creamy caramels and mouth-watering toffee. Learn to make these sugary treats that your friends and family will r ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 12/17/24

End date: 12/17/24

Schedule : Weekly - Tue 6:00 PM - 8:00 PM; starting 12/17/2024, ending 12/17/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $59.00

Materials Cost: $0.00

 
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Macarons 

ID:146788
Four simple ingredients combine into one of the most difficult treats to master. However, these delightful desserts aren't out of reach - we're here t ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 12/18/24

End date: 12/18/24

Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 12/18/2024, ending 12/18/2024

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
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Do not wait to enroll! The first class filled within 3 days! Learn to craft traditional Chinese potstickers and dipping sauces from scratch using easy ...  View More

Please read: Mid-Prairie Disclaimer: This class is NOT a ...More

Start date: 01/22/25

End date: 01/22/25

Schedule : Weekly - Wed 5:30 PM - 8:00 PM; starting 1/22/2025, ending 1/22/2025

Location : Wellman, Mid-Prairie High School Location : 
  Wellman, Mid-Prairie High School.

Room :  Family & Consumer Sciences Culinary Lab

Instructor : Glenda Seward 

Tuition: $39.00

Materials Cost: $12.00

 
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Croissants 

ID:149262
Who can resist a perfect croissant? You will learn techniques and tips for creating perfect layers of dough and butter that result in the classic cres ...  View More

Please read: Bring a container to take home food. Each ...More

Start date: 01/30/25

End date: 01/30/25

Schedule : Weekly - Thu 6:00 PM - 8:30 PM; starting 1/30/2025, ending 1/30/2025

Location : Cedar Rapids, Kirkwood Center for Hospitality Arts Location : 
  Cedar Rapids, Kirkwood Center for Hospitality Arts.

Room :  192

Instructor : Julienne Hardin 

Tuition: $75.00

Materials Cost: $0.00

 
View Details »