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Life & Leisure >> Culinary
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Danish Kringle
ID:
146893
Kringle is a Danish breakfast pastry that has been made world famous by bakeries in Racine, Wisconsin. One particular bakery was responsible for the b ...
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Please read:
Each attendee must wear closed-toed shoes
...More
Start date:
10/30/24
End date:
10/30/24
Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 10/30/2024, ending 10/30/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$79.00
Materials Cost:
$0.00
Closed
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Champagne Ascot
ID:
146780
Learn to make this sophisticated celebration cake that features the effervescence of champagne. Add layers of strawberries and cover in your own choco ...
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Please read:
Each attendee must wear closed-toed shoes
...More
Start date:
11/06/24
End date:
11/06/24
Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 11/6/2024, ending 11/6/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 191
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
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Classic French Baguette
ID:
146777
Bonjour! Embark on a culinary journey to the heart of France and immerse yourself in the art of crafting the perfect French baguette. In this hands-on ...
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Please read:
Each attendee must wear closed-toed shoes
...More
Start date:
11/07/24
End date:
11/07/24
Schedule : Weekly - Thu 6:00 PM - 8:30 PM; starting 11/7/2024, ending 11/7/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
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Cinnamon Rolls
ID:
146774
Who doesn't love waking to the smell of delicious homemade cinnamon and pecan rolls? Join Chef Jules in learning to create her signature breakfast yea ...
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Please read:
Each attendee must wear closed-toed shoes
...More
Start date:
11/13/24
End date:
11/13/24
Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 11/13/2024, ending 11/13/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
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International Desserts: Creme Brulee
ID:
146789
A good brulee is delicious... but a great brulee is unforgettable! Learn tips and secrets for making his classic custard dessert. Fire up your torch f ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
11/14/24
End date:
11/14/24
Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 11/14/2024, ending 11/14/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
View Details »
Exploring the Art of Sushi
ID:
146228
Roll up your sleeves and learn how to roll your own sushi, during this Asian inspired culinary experience. We will polish our knife skills by cutting ...
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Please read:
Materials fee of $12 per student due at
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Start date:
11/20/24
End date:
11/20/24
Schedule : Weekly - Wed 5:30 PM - 8:00 PM; starting 11/20/2024, ending 11/20/2024
Location :
Wellman,
Mid-Prairie High School
Location :
Wellman, Mid-Prairie High School.
Room : Family & Consumer Sciences Culinary Lab
Instructor :
Glenda Seward
 
Tuition:
$39.00
Materials Cost:
$12.00
Add to Waiting List
»
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Sourdough Bread
ID:
147043
Sourdough bread is one of the biggest trends right now. Learn to make this delicious bread from scratch and take away a starter for you to cherish as ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
12/04/24
End date:
12/04/24
Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 12/4/2024, ending 12/4/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 191
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
View Details »
Christmas Cookies
ID:
146792
Step into the enchanting world of holiday baking with our Christmas Cookies class. You'll learn the secrets to creating an array of delicious and beau ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
12/12/24
End date:
12/12/24
Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 12/12/2024, ending 12/12/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 191
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
View Details »
Holiday Candy
ID:
146778
Holidays are the perfect time to make creamy caramels and mouth-watering toffee. Learn to make these sugary treats that your friends and family will r ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
12/17/24
End date:
12/17/24
Schedule : Weekly - Tue 6:00 PM - 8:00 PM; starting 12/17/2024, ending 12/17/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$59.00
Materials Cost:
$0.00
Add to Waiting List
»
View Details »
Macarons
ID:
146788
Four simple ingredients combine into one of the most difficult treats to master. However, these delightful desserts aren't out of reach - we're here t ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
12/18/24
End date:
12/18/24
Schedule : Weekly - Wed 6:00 PM - 8:30 PM; starting 12/18/2024, ending 12/18/2024
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Waiting List
»
View Details »
Handmade Asian Dumplings/Potstickers
ID:
149116
Do not wait to enroll! The first class filled within 3 days! Learn to craft traditional Chinese potstickers and dipping sauces from scratch using easy ...
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Please read:
Mid-Prairie Disclaimer: This class is NOT a
...More
Start date:
01/22/25
End date:
01/22/25
Schedule : Weekly - Wed 5:30 PM - 8:00 PM; starting 1/22/2025, ending 1/22/2025
Location :
Wellman,
Mid-Prairie High School
Location :
Wellman, Mid-Prairie High School.
Room : Family & Consumer Sciences Culinary Lab
Instructor :
Glenda Seward
 
Tuition:
$39.00
Materials Cost:
$12.00
Add to Cart
»
View Details »
Croissants
ID:
149262
Who can resist a perfect croissant? You will learn techniques and tips for creating perfect layers of dough and butter that result in the classic cres ...
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Please read:
Bring a container to take home food. Each
...More
Start date:
01/30/25
End date:
01/30/25
Schedule : Weekly - Thu 6:00 PM - 8:30 PM; starting 1/30/2025, ending 1/30/2025
Location :
Cedar Rapids,
Kirkwood Center for Hospitality Arts
Location :
Cedar Rapids, Kirkwood Center for Hospitality Arts.
Room : 192
Instructor :
Julienne Hardin
 
Tuition:
$75.00
Materials Cost:
$0.00
Add to Cart
»
View Details »
Sort by:
Alphabetical by class name
Alphabetical by location
Alphabetical by instructor name
Price: Low to High
Price: High to Low
Start Date
End Date
Course Number
Online, Hybrid, then Classroom
Classroom, Hybrid, then Online
‹
Showing
1
2
3
of 3 pages
Show All
›
Results per page:
All
4
8
12
16
20
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