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Classic French Baguette
Course number :
CLFB-1655
ID :
151802
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Bonjour! Embark on a culinary journey to the heart of France and immerse yourself in the art of crafting the perfect French baguette. In this hands-on class, you'll uncover the secrets to creating this iconic and beloved French bread from scratch. Bring a container to be able to take home your creation.
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Class Details
1 Session(s)
Weekly - Wed
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
 
CEUs
: 0.3
Notice
Please read:
Each attendee must wear closed-toed shoes comfortable for standing long periods of time, long pants and have hair pulled back and restrained. All items produced will be made in a facility that uses nuts, wheat, and dairy.
Tuition:
$79.00
Registration Closes On
Wednesday, June 25, 2025 @ 12:00 AM
Schedule Information
Date(s)
Class Days
Times
Location
Instructor(s)
Instructional Method
6/25/2025 - 6/25/2025
Weekly - Wed
06:00 PM - 08:30 PM
Cedar Rapids, Kirkwood Center for Hospitality Arts
Map
, Room: 192
Julienne Hardin
ClassRoom
Other Class Offerings
Challah Bread
ID:
149213
04/22/25 - 04/22/25
Weekly - Tue
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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Sourdough Bread
ID:
151792
07/22/25 - 07/22/25
Weekly - Tue
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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