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Mardi Gras Desserts
Course number :
CLFB-1069
ID :
157176
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Get ready to experience the vibrant flavors of New Orleans in our Mardi Gras-themed culinary class! You will create three iconic Mardi Gras treats: King Cakes, Pralines, and Bananas Foster. Bring a container to class to be able to take home your creations.
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Class Details
1 Session(s)
Weekly - Tue
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
 
CEUs
: 0.36
Notice
Please read:
Each attendee must wear closed-toed shoes comfortable for standing long periods of time, long pants and have hair pulled back and restrained. All items produced will be made in a facility that uses nuts, wheat, and dairy.
Tuition:
$85.00
Registration Closes On
Tuesday, February 17, 2026 @ 11:59 PM
Schedule Information
Date(s)
Class Days
Times
Location
Instructor(s)
Instructional Method
2/17/2026 - 2/17/2026
Weekly - Tue
06:00 PM - 09:00 PM
Cedar Rapids, Kirkwood Center for Hospitality Arts
Map
, Room: 192
Julienne Hardin
ClassRoom
Other Class Offerings
Buttercream Frosting + Cake Decorating
ID:
154302
12/04/25 - 12/04/25
Weekly - Thu
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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Carrot Cake
ID:
157244
04/02/26 - 04/02/26
Weekly - Thu
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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Christmas Cookies
ID:
154308
12/18/25 - 12/18/25
Weekly - Thu
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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Cupcake Fun
ID:
157202
04/22/26 - 04/22/26
Weekly - Wed
1 session
Location
Kirkwood Center for Hospitality Arts
Instructor
Julienne Hardin
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