Cream Puffs and Eclairs


Course number : CLFB-1000    ID : 157177   

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It's more than a basic choux pastry - look at what it can do! Eclairs filled with sweet cream in several varieties, or cream puffs that can be sweet or savory just by adding a few herbs or filling with cream cheese and crab. The versatility of choux pastry and clear, easy instructions will bring you back to these treats time and again for so many occasions. Bring a container to take home your creations. 
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Class Details

1 Session(s)
Weekly - Thu

Location
Kirkwood Center for Hospitality Arts

Instructor
Julienne Hardin 

CEUs : 0.3

 

Notice

Please read:  Each attendee must wear closed-toed shoes comfortable for standing long periods of time, long pants and have hair pulled back and restrained. All items produced will be made in a facility that uses nuts, wheat, and dairy.

Tuition: 

$79.00

Registration Closes On
Thursday, February 26, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
2/26/2026 - 2/26/2026 Weekly - Thu 06:00 PM - 08:30 PM Cedar Rapids, Kirkwood Center for Hospitality Arts  Map, Room: 192 Julienne Hardin  ClassRoom

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