Macarons


Course number : CLFB-1069    ID : 161112   

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Four simple ingredients combine into one of the most difficult treats to master. However, these delightful desserts aren't out of reach - we're here to help you step by step to master the perfect macaron, from the delicate almond cookie shell to incorporating a variety of fun flavors. Bring a container to take home your creations.
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Class Details

1 Session(s)
Weekly - Thu

Location
Kirkwood Center for Hospitality Arts

Instructor
Julienne Hardin 

CEUs : 0.3

 

Notice

Please read:  Bring a container to take home food. Each attendee must wear closed-toed shoes comfortable for standing long periods of time, long pants and have hair pulled back and restrained. All items produced will be made in a facility that uses nuts, wheat, and dairy.

Tuition: 

$85.00

Registration Closes On
Thursday, October 1, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
10/1/2026 - 10/1/2026 Weekly - Thu 06:00 PM - 08:30 PM Cedar Rapids, Kirkwood Center for Hospitality Arts  Map, Room: 192 Julienne Hardin  ClassRoom

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