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Cold-Climate Wines

ID : 102714   
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Wines? From Iowa? That’s the response you’ll get from anyone in California, or most anywhere else, for that matter. But that’s because they haven’t heard about the latest grape-breeding developments from viticulturists in places like Minnesota and New York State. Cold-climate wines have blossomed from the old days of Catawba and Concord into exciting new varietals, such as La Crescent, Marquette, Petite Pearl, and Verona. With these raw materials, and rapidly developing knowledge about how to grow and treat cold-hardy wine grapes, our region is beginning to produce outstanding table wine. In this course, we’ll discuss and sample some of the best of the Midwest (with a peek at New York as well).

Class Details

1 Sessions
Weekly - Sat

NewBo City Market

John Aldridge 

CEUs : 0.24

Rated 0 stars by 0 Students



Please read:  Must be 21 or older to attend. “BOGO” offerings are priced for two participants. Only one person has to register and pay for the class. The second participant will be required to register during the first meeting time of the class.



Registration Closes On
Saturday, March 23, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/23/2019 - 3/23/2019 Weekly - Sat 6:00 PM - 8:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market John Aldridge