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Harvest Vineyard Management 2

ID : 102978   
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The harvest will be in full swing as we bring forth the fruits of our labors. We will introduce berry sensory analysis to complement our standard harvest monitoring techniques and do a year in review. Now is the time to finish up the work for this year and make plans for the next growing season. You will spend half of your time in the vineyard with close guidance from the instructor. Each viticulture course offers unique instruction and can be taken individually. Successful completion of all eight courses will earn you your Vineyard Management Certificate. Textbook required.

Class Details

4 Sessions
Weekly - Tue, Wed

Location
Washington Hall

Instructor
Lucas McIntire 

CEUs : 0.72

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Notice

Please read:  Required book: Sunlight into Wine ISBN: 1875130101, Class skip dates: Sept 17 & 18.

Tuition: 

$59.00


Registration Closes On
Sunday, January 5, 2020 @ 11:58 PM

Schedule Information

Skip dates: (No class on 09/17/2019, 09/18/2019)

Date(s) Class Days Times Location Instructor(s)
9/10/2019 - 9/25/2019 Weekly - Tue, Wed 6:00 PM - 7:30 PM Cedar Rapids, Washington Hall  Map, Room: 018 Lucas McIntire