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Easy Suppers

ID : 108506   
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Prepare tasty restaurant quality suppers in no time. This course will cover preparation and the cooking of delicious pan-seared pork loin served with creamy mashed potatoes and tilapia in a creamy wine sauce served with couscous.
 

Class Details

1 Sessions
Weekly - Thu

Location
NewBo City Market

Instructor
Tomas Slepicka 

CEUs : 0.24

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Rated 0 stars by 0 Students

Tuition: 

$45.00


Registration Closes On
Thursday, September 19, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/19/2019 - 9/19/2019 Weekly - Thu 6:00 PM - 8:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Tomas Slepicka 

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