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Communication for Food Service Professionals

ID : 109056   
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Communication is critical in most professions today. Learn about communication processes in the food industry, as well as barriers to communication. You'll work on communication skills, and also receive an overview of different communication types.Tuition includes all books and material fees. 

Class Details

2 Sessions
Weekly - Mon, Wed

Location
NewBo City Market

Instructor
Eta Burken 

CEUs : 0.72

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Rated 0 stars by 0 Students

Tuition: 

$265.00


Registration Closes On
Monday, January 13, 2020 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
1/13/2020 - 1/15/2020 Weekly - Mon, Wed 9:00 AM - 12:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Eta Burken 

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