Looking to save time and money while reducing your stress in the kitchen? This series was created for you! Learn the essential skills for creating delicious, budget friendly, and time-saving recipes for you and your family. You will learn how to determine the true cost of the food you buy, how to properly use your chef’s knife for a variety of food prep scenarios, and how to properly make six essential sauces for a variety of applications. The series will culminate with a three-hour meal prep workshop where you can put all your new skills to use under the supervision of your instructor. Classes include: Easy Meal Planning and Budgeting, Knife Skills I: The Chef’s Knife, Mastering Sauces I, Mastering Sauces II, and Meal Prep Workshop.