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Cream Puffs and Eclairs

ID : 100503   
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Come learn how to make this this French classic from a Pastry Chef. You’ll learn the basics of making a classic pate de choux, including fillings and glazes for éclairs and cream puffs alike. Bring your appetites, and don’t forget to bring containers to bring home the leftovers!

Class Details

1 Sessions
Weekly - Sun

Location
NewBo City Market

Instructor
Marjorie Jensen 

CEUs : 0.24

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Tuition: 

$39.00


Registration Closes On
Sunday, October 14, 2018 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/14/2018 - 10/14/2018 Weekly -Sun 2:00 PM - 4:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Marjorie Jensen 

Other Class Offerings

Cream Puffs and Eclairs
ID: 100500

10/07/18 - 10/07/18
Weekly - Sun
1 session

Location
NewBo City Market

Instructor
Marjorie Jensen