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Artisan Bread Basics: Mixing and Rising

ID : 102649   
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In this class, we will go over how to properly mix the dough and what to look for in the initial rise of the dough.  You will each leave the class with enough dough to shape and bake two loaves of bread in your own oven at home.

Class Details

1 Sessions
Weekly - Mon

Location
NewBo City Market

Instructor
Taylor Friese 

CEUs : 0.24

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Tuition: 

$39.00


View Series Information

Registration Closes On
Monday, February 25, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/25/2019 - 2/25/2019 Weekly - Mon 6:00 PM - 8:00 PM Cedar Rapids, NewBo City Market  Map, Room: Kirkwood Culinary Kitchen @ NewBo City Market Taylor Friese 

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